Frases sobre 'Chef'
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My father was a chef but hadn't owned his own business. I didn't like that. In my heart of hearts, I knew I wanted to be in business.
Autor: Andrew CherngHeart , Father , Business , Chef
You can call me the bad boy chef all you want. I'm not going to freak out about it. I'm not that bad. I'm certainly not a boy, and it's been a while since I've been a chef.
Autor: Anthony BourdainYou , Me , Chef , Bad Boy
My aunt is a famous L.A. chef, Susan Feniger, and she's got Street and Border Grill. So a fun night out for me is to go to my aunt's restaurants.
Autor: Ben FeldmanMe , Fun , Night , Chef
If I want popularity, I go to a chef's convention.
Autor: Nathan MyhrvoldWant , Go , Chef , Popularity
Mostly I enjoy the restaurants (my husband is a chef), though I wish we had a wider diversity of ethnic food.
Autor: Poppy Z. BriteFood , Enjoy , Chef , Diversity
'Top Chef' is a very smooth-running machine. All the people working there are incredibly professional and absolutely at the top of their game.
Autor: Toby YoungPeople , Game , Professional , Chef
When I moved to Los Angeles, I was cooking with two guys who became celebrity chefs, if you will. I became their sous chef for awhile. We'd go to all the big names in Hollywood.
Autor: Zach McGowanYou , Will , Chef , Cooking
I have a pet lizard named Puff, five goldfish - named Pinky, Brain, Jowels, Pearl and Sandy, an oscar fish named Chef, two pacus, an albino African frog named Whitey, a bonsai tree, four Venus flytraps, a fruit fly farm and sea monkeys.
Autor: Chris PrattTree , Sea , Chef , Fly
I never go to Vancouver without stopping by Thomas Haas' shop for the best chocolate in North America. A former chef patissier at Daniel, he returned to his hometown and created a top quality brand by sticking to his passion.
Autor: Daniel BouludBest , America , Passion , Chef
I love cooking and eating - I'm a total foodie. It started off as a survival thing as a student, when cheese and potato pie was all I could afford to make. My most successful results come from concocting something with leftovers. Any chef will tell you that you should taste as you cook, so I might make it a bit more spicy, yogurty or eggy.
Autor: Neil MorrisseyLove , You , Chef , Cooking









