Frases sobre 'Chef'

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I don't like to sit still for long at all, which has probably helped me along the way, and partly why I was drawn to the heat of a restaurant kitchen. The rush of service means that you're always on your toes and keeps a chef pretty active.

Autor: Curtis Stone
You , Me , Service , Chef

If I was not an actor, I would have been working in a five star hotel as a chef.

Autor: Dhanush
Actor , Working , Chef , Hotel

Get to know the Chef and you will start to enjoy dining out even more.

Autor: John Walters
You , Know , Enjoy , Chef

The Kitchen, which my wife and I opened with our friend and amazing chef Hugo Matheson, was quickly recognized as the pioneer in 'green' restaurants across the country.

Autor: Kimbal Musk
Amazing , Green , Wife , Chef

Mostly I enjoy the restaurants (my husband is a chef), though I wish we had a wider diversity of ethnic food.

Autor: Poppy Z. Brite
Food , Enjoy , Chef , Diversity

A great chef is an artist that I truly respect.

Autor: Robert Stack
Great , Respect , Artist , Chef

Shows like 'Top Chef,' 'Hell's Kitchen' have helped bring attention to the culinary world on a whole, but you have to be cautious it doesn't get out of hand.

Autor: Geoffrey Zakarian
You , World , Hell , Chef

I wanted to be a vet, a nurse, a chef - I mean, anything but the music industry. But once I hit high school, the bug really bit me. You can't deny where you come from and what's in your genes, and music definitely was. I haven't looked back since.

Autor: Hillary Scott
Music , You , Me , Chef

Just because I am a chef doesn't mean I don't rely on fast recipes. Indeed, we all have moments when, pressed for time, we'll use a can of tuna and a tomato for a first course. It's a question of choosing the right recipes for the rest of the menu.

Autor: Jacques Pepin
Time , I Am , Rest , Chef

I love cooking and eating - I'm a total foodie. It started off as a survival thing as a student, when cheese and potato pie was all I could afford to make. My most successful results come from concocting something with leftovers. Any chef will tell you that you should taste as you cook, so I might make it a bit more spicy, yogurty or eggy.

Autor: Neil Morrissey
Love , You , Chef , Cooking