Frases sobre 'Chef'
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I've been fascinated by the world ever since I read 'Kitchen Confidential' by Anthony Bourdain. I've watched 'Top Chef' and watched interviews with chefs on 'Charlie Rose'... I thought they're really intriguing characters, and they really encapsulate that tension between vision and commerce, art and commerce.
Autor: Jon FavreauArt , Chef , Rose , Vision
For 'Around the World in 80 Plates' we got to travel all over, having what was like a cross between a culinary competition and races. And in each country we had a chef Ambassador. We went to London, Barcelona, Bologna, Hong Kong, Thailand, Morocco... It was amazing.
Autor: Curtis StoneWorld , Travel , Competition , Chef
I think 'Chef' is about somebody who's in the middle of his life, and he's kind of lost his passion and his voice, so he seeks out some refinement and redemption.
Autor: Jon FavreauLife , Think , Passion , Chef
If I want popularity, I go to a chef's convention.
Autor: Nathan MyhrvoldWant , Go , Chef , Popularity
Chef's choice is my favorite. I'm super adventurous.
Autor: Neil Patrick HarrisFavorite , Chef , Choice , Adventurous
I became a vegetarian in 1995. I had some fried chicken, and my teeth hit the bone. My mind said, 'Dead bird, dead bird.' It didn't feel right, so I stopped. I kept eating fish until one day, in 1997, the chef brought my ginger-fried snapper with the head still on it.
Autor: RzaDay , Mind , Chef , Bird
'Chef' doesn't mean that you're the best cook, it simply means 'boss.'
Autor: Tom ColicchioYou , Best , Chef , Boss
It's like a kitchen, acting. Put a chef in a kitchen and they will have different recipes. Whatever your recipe, what works for you won't work for another.
Autor: Carole BouquetYou , Work , Chef , Kitchen
I tell a student that the most important class you can take is technique. A great chef is first a great technician. 'If you are a jeweler, or a surgeon or a cook, you have to know the trade in your hand. You have to learn the process. You learn it through endless repetition until it belongs to you.
Autor: Jacques PepinYou , Know , Great , Chef
The type of cuisine I do, especially after being on 'Iron Chef' for several years, is a lot of global cuisine. My strength has always been Mediterranean cuisine across the board from Morocco, Spain, Italy, Greece, France, but I think now I'm doing a lot of very different cuisines all the time.
Autor: Cat CoraTime , Think , Strength , Chef









