Phrase by 'Masaharu Morimoto'
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I'm not a fighter, but in my mind I'm fighting every day. 'What's new? What am I doing?' I'm fighting myself. My soul is samurai. My roots aren't samurai, but my soul is.
Author: Masaharu Morimoto - Japanese ChefMyself , Day , Mind , Soul
When I was a kid, I have two dreams. I want to be a baseball player. Hometown, Hiroshima, has a Japanese baseball franchise team called Hiroshima Carps. You know, and then I want to be a sushi chef. I want to make own restaurant - sushi restaurant.
Author: Masaharu Morimoto - Japanese ChefYou , Dreams , Team , Chef
A kitchen without a knife is not a kitchen.
Author: Masaharu Morimoto - Japanese ChefWithout , Kitchen , Knife
I'm not making art, I'm making sushi.
Author: Masaharu Morimoto - Japanese ChefMaking , Art , Sushi
Ramen is a dish that's very high in calories and sodium. One way to make it slightly healthier is to leave the soup and just eat the noodles.
Author: Masaharu Morimoto - Japanese ChefWay , Eat , High , Leave
Culture and tradition have to change little by little. So 'new' means a little twist, a marriage of Japanese technique with French ingredients. My technique. Indian food, Korean food; I put Italian mozzarella cheese with sashimi. I don't think 'new new new.' I'm not a genius. A little twist.
Author: Masaharu Morimoto - Japanese ChefCulture , Change , Food , Marriage
Japanese chefs believe our soul goes into our knives once we start using them. You wouldn't put your soul in a dishwasher!
Author: Masaharu Morimoto - Japanese ChefYou , Start , Believe , Soul
No rules. Don't be afraid to do whatever you want. Cooking doesn't have to have rules. I don't like it that way.
Author: Masaharu Morimoto - Japanese ChefYou , Way , Cooking , Rules
A lot of people call me a celebrity chef, but I don't think that I'm a celebrity. So I want to stay keeping just a chef. That's more comfortable.
Author: Masaharu Morimoto - Japanese ChefMe , People , Think , Chef
A lot of people think Japanese food is difficult, a lot of work. But you don't have to buy the knife I have. You don't have to train as long as I have. You can do my cooking in your kitchen.
Author: Masaharu Morimoto - Japanese ChefYou , People , Work , Food
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I used to always sing my way into the movies and the basketball games or whatever. I'd sing for whoever's on the door, and they'd let me in. I used to think I was Nat King Cole back in the day, you know. So I'd sing something like, 'Mona Lisa, Mona Lisa, men have named you,' and they'd let me in. (Aaron Neville)Affiliated links: In case you want to support this project, you can do it by using these links. There will be no cost to you and they may be a little help to the creativity of this project.
