Phrase by 'Eric Ripert'
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Having sharp, great knives will enable you to cook very precisely. Knife skills are essential in cooking.
Author: Eric Ripert - French ChefYou , Will , Great , Cooking
Everybody wants to support his own region and economy and farming. If we can preserve the land and if we can preserve the ocean, we all know, deep inside that we're doing the right thing.
Author: Eric Ripert - French ChefKnow , Support , Ocean , Deep
It's a very naive idea to think that the chef is cooking everything, and, on top of it, is irreplaceable. That would mean that basically he is the only genius, and there are idiots all around him, which doesn't make sense.
Author: Eric Ripert - French ChefThink , Chef , Cooking , Genius
If you can't think like an onion or a carrot or a tomato, you may be a technician, but you won't understand what you're doing, and your dish will be flat.
Author: Eric Ripert - French ChefYou , Doing , Think , Understand
I don't think I have an obsession, however I do eat chocolate every day.
Author: Eric Ripert - French ChefDay , Think , Every Day , Chocolate
I come from a family of farmers on both sides of my family.
Author: Eric Ripert - French ChefFamily , Sides , Both Sides , Farmers
The nature of human beings is to eat meat and fruits and vegetables, and therefore we have to kill animals. I don't have a problem with that. But it's a sacred moment. It's a gift of life.
Author: Eric Ripert - French ChefLife , Moment , Gift , Nature
Cooks build muscles; we can stand all day long on our feet and not feel the pain.
Author: Eric Ripert - French ChefDay , Feel , Long , Pain
It took me all my life to learn how to salt a tomato.
Author: Eric Ripert - French ChefLife , Me , My Life , Salt
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