Phrases about 'Chef'
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I've been fascinated by the world ever since I read 'Kitchen Confidential' by Anthony Bourdain. I've watched 'Top Chef' and watched interviews with chefs on 'Charlie Rose'... I thought they're really intriguing characters, and they really encapsulate that tension between vision and commerce, art and commerce.
Author: Jon Favreau - American ActorArt , Chef , Rose , Vision
TV is a deformed vision, an excessive caricature. A chef has to stay an artisan, not become a star.
Author: Alain Ducasse - French ChefBecome , Stay , Chef , Vision
I always thought that family was the most important thing in life, and no matter what I do, whether being a chef or an actor or a dancer, being a dad is what I do best.
Author: David Burtka - American ActorLife , Family , Best , Chef
I never even dreamed of being a chef, and that's fundamental.
Author: Ferran Adria - Spanish ChefBeing , Even , Never , Chef
I have dreams of becoming a professional pastry chef and having a little bakery - that's how much I love baking. I love to cook in general, but my heart lies in desserts.
Author: Kim Barnouin - American WriterLove , Heart , Dreams , Chef
It is great to add some glamour to the food industry, like television shows have done for the food world and inspiring people to work in the industry. The flip side of that is unfortunately people think that after they get their qualifications, they get their invitation to compete on 'Top Chef.'
Author: Curtis Stone - American ChefPeople , Work , Food , Chef
I tell a student that the most important class you can take is technique. A great chef is first a great technician. 'If you are a jeweler, or a surgeon or a cook, you have to know the trade in your hand. You have to learn the process. You learn it through endless repetition until it belongs to you.
Author: Jacques Pepin - French ChefYou , Know , Great , Chef
I was good at math and science, and I got lots of degrees in lots of things, but in a parallel universe, I probably became a chef.
Author: Nathan Myhrvold - American BusinessmanScience , Good , Universe , Chef
I love cooking and eating - I'm a total foodie. It started off as a survival thing as a student, when cheese and potato pie was all I could afford to make. My most successful results come from concocting something with leftovers. Any chef will tell you that you should taste as you cook, so I might make it a bit more spicy, yogurty or eggy.
Author: Neil Morrissey - English ActorLove , You , Chef , Cooking
I am not very convinced with having a signature dish. The whole point of being a chef is going to a new place, adapting and curating a new menu as per the culture and community.
Author: Ranveer Brar - Indian ChefI Am , Community , Culture , Chef
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One third of the economy goes through 'QuickBooks' in terms of businesses invoicing other businesses. Each invoice contains a connection between vendors, suppliers, and customers, and also the price of that connection. Representing the payment graph is huge opportunity and something no other company can do. (Aaron Patzer)Affiliated links: In case you want to support this project, you can do it by using these links. There will be no cost to you and they may be a little help to the creativity of this project.
